All Biology Definitions for Leaving Cert
The Scientific Method - Scientific Method is a process of investigation where problems are identified and their explanations are tested by carrying out experiments. - Observation : An unbia...
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The Scientific Method - Scientific Method is a process of investigation where problems are identified and their explanations are tested by carrying out experiments. - Observation : An unbia...
Accelerated Freeze Drying (AFD) – A process whereby food is frozen quickly creating tiny ice crystals. The food is then dried in a chamber (sublimation) so the tiny ice crystals evaporate wi...
Real Image – is an image formed by the actual intersection of light rays. Virtual Image – is formed by the apparent intersection of light rays. Refraction – is the bending of light as it p...
Coulomb’s Law – states that the force between two point charges is proportional to the product of the charges and inversely proportional to the square of the distance between them. Electric...
the five senses are – smell, sight , taste, touch and hearing the energy value of food is measured in – kilocalories of kilojoules examples of staple foods are – bread and potatoes what i...
Goods – can be physically weighed or measured Services – tasks that people or machines perform Producer – a business that gathers raw products in their natural state Processor – changes r...
‘Kinsella’s poetry extends the reader’s understanding of life. Discuss.’ Having studied a selection of poetry by Kinsella on my Leaving Certificate course, I have no hesitation in saying th...
Temperature – of an object is a measure of the hotness or coldness of that object. Thermometric Property – is any physical property that changes measurably with temperature. Specific Heat ...
Displacement – is distance in a given direction. Speed – is the rate of change of distance with respect to time. Velocity – is the rate of change of Displacement with respect to time. Acc...