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Consumer Information – Junior Cert Home Economics Terms
Does anyone have notes on foods (vegetables, salad, fruit) (Wholemeal cereals breads potatoes pasta and rice) (milk yogurt cheese) (meat poultry fish eggs beans and nuts) (fats spreads and oils) For new junior cycle chapter 7-11 thanks
Benefits of home baking compared to buying commercial alternatives
Protein- Home Economics
Fats/Lipids
Carbohydrates